We treasure the value of every employee we believe this their effort, expertise, knowledge and experience that enable us to build a thriving and successful company with continuous development. We started off with a Japanese restaurant, and now we have diversified businesses, ranging from different types of restaurants, beauty centres, salons to haircare centres, with a an employee head count of almost 400. It is definitely the effort and support of our employees that have made us achieve what we are today.

Our company is dedicated to providing clear career development pathways and job satisfaction by encouraging the establishment of individual goals, as well as an energetic, yet harmonious working environment. We also provide appropriate promotion opportunities and incentives to reward every employee who has achieved outstanding performance at work.

We sincerely invite you to become one of us in our dynamic team and we look forward to sharing our successes with you in the future.

Job Vacancies

Assistant Manager / Supervisor
+ 10 years experience for A.M. / 6 year experience for supervisor
+ At least 5 years managerial experience for A.M.
+ Japanese catering floor serving experience preferred

Senior Server / Server
+ 4 years experience for senior server
+ Japanese catering floor serving experience preferred

Chef / Second Chef / Junior Chef – Sushi
+ 10 years experience for senior chef / 7 years for chef / 3 years for junior chef
+ Assist senior chef in material preparation

Chef / Junior Chef / Junior / Trainee – Japanese Cuisine
+ 10 years experience for senior chef / 3 years for junior chef
+ Junior chef with more experience maybe considered as chef
+ Assist senior chef in material preparation

Senior Chef / Trainee – Yakitori
+ 10 years experience for senior chef
+ responsible for food production and material preparation

+ Academic qualification not required
+ With catering experience preferred

+ 3 years experience
+ Familiar with catering design
+ Photography , film editing and product processing

Assistant Accountant
+ 3 years experience
+ Familiar with accounting procedures and system
+ Diploma or above with LCCI qualification

Account  Clerk
+ F.5 or above /  LCCI Intermediate level or above
+ 1 year relevant experience
+ knowledge of accounting system (MYOB, Peachtree)



How to Apply

Interested parties please email your detailed resume and expected salary to our Human Resources Department (Email address:, please quote the job title that you are applying for). Or call 3983 0182 for enquiries.

We are an equal opportunity employer and welcome applications from all qualified candidates. Information provided will be treated in strict confidence and only be used for consideration of your application for the relevant position within our group. Applicants not hearing from us within 1 month from the date of application may consider their applications unsuccessful. All personal data of unsuccessful applicants will be destroyed within 6 months.

On-the-job training and career development opportunities
We provide appropriate learning and development opportunities for our staff to accelerate the growth of our people. We realize that our staff’s growth enables us to have continuous development.
Year-end performance bonus
Our group evaluates annually the performance of individual employee to determine their year-end bonus accordingly, in order to reward every employee who has achieved outstanding performance at work.
Additional leave with pay
In addition to statutory paid leave, we provide extra leaves, such as marriage leave, birthday leave, compassionate leave, etc. Also, an employee's entitlement to paid annual leave will increase progressively according to their length of service
Annual staff activities
To enhance staff loyalty, our group organizes numerous staff gatherings and events to build camaraderie. These activities will not only help enhance the team spirit, but also improve the relationship and ultimately create a harmonious group of working partners.

Services overview



Toni Mascolo and brother Guy co-founded the first TONI&GUY salon in 1963 in Clapham, London, joined later by their two brothers Bruno and Anthony. By the late 1990s, the company had grown from a single salon to over 100 in 20 countries worldwide. The brand has continued to develop itself as the most powerful in hairdressing worldwide, and along the way emerged in Hong Kong in 2001 and launched by LUBUDS start from 2008 . It is at the forefront of Hong Kong’s hairstyling industry, and the only salon that can provide a cutting edge fashionable look based anyone’s preference.

Club ALBERGUE 1601

CLUB ALBERGUE 1601 is a four-in-one dining space, combining restaurant, bar, café and skycourt—delivering a gastronomic experience unlike anything before.

Enjoy over 16 to 20 distinctive variations of fresh oysters from around the world, as well as our equally exciting hot dishes;
Chill out at our 2,500 sq. ft. outdoor space on top of the Hustle and Bustle of Causeway Bay;
Acquaint yourself in a cozy atmosphere at our bar with an assortment of exclusive cocktails crafted by professional bartenders;
Try a cup of our homemade coffee, roasted and developed together with Blooms Roastery & Craft Tea.
Enjoy all sorts of culinary experience at CLUB ALBERGUE 1601!

yaki_ana (1)


Conveniently situated in the busy shopping facilities, Yaki ANA prides itself on delivering around 20 exclusive sakes, and of course premium Yakitori. Our Yakitori is grilled in an oven at 900 degrees, using a tantalizing selection of seasonal salts, creating the Yaki ANA signature taste. It is driven by a concept of bringing a more comfortable, affordable and accessible option to its beloved customers, yet consistently excellent quality, a core ANA value.