LUBUDS® Group was established in 2006 with the launch of its first Japanese outlet. The group has since introduced Modern Japanese, European, Vietnamese, , Portuguese, Café, Thai, Cantonese and Sichuanese concepts across Hong Kong, including Central, Tsim Sha Tsui, Causeway Bay, TaiKoo, Kowloon Tong, Olympian City, Shatin, Yuen Long, Tuen Mun, Tseung Kwan O, West Kowloon Cultural District, Nam Cheong and Mongkok. LUBUDS has a growing footprint in Hong Kong and Macau, honing a team of over 1200 staff and nearly 45 outlets as it continues to establish. With a successful conversion rate of approx. 200,000 footfalls generated monthly at LUBUDS® outlets on an average basis; and approx. 2.4 million head counts per year, we continue to grow our presence in the food scene.
We believe in our vision and mission; the future will surely be great upon us.
About LUBUDS Group
Our Purpose
LUBUDS is guided by its purpose- to “CARE”. Caring for people and on quality. We continue to keep our core values of providing premium products and goods, delivering exceptional experience to our guests, and only recruiting the best talents that well represents the brand with the same vision.
Mission
We aim to excel and tantalize the senses of our food and experience in our brands.
Vision
To bring in inspiration and innovation to the market.
